Level 2 Certificate in Hospitality and Catering Principles

Is suite of qualifications was originally developed to develop the knowledge required to work in the hospitality industry. The qualifications are therefore suitable for learners in employment or seeking employment in the industry. Several pathways are available so that the qualification meets the requirements for a wide range of job roles.

Level 1 Award in Introduction to Employment in the Hospitality Industry

. Qualification Purpose The qualification develops learners’ knowledge and understanding of the hospitality industry as a preparation for employment. It includes an introduction to the hospitality industry, food safety in catering, principles of customer service, personal workplace skills and health and safety